Colorado Blue Spruce
Picea pungens
- Color
- Silvery blue to blue-green
- Needles
- Stiff and sharp. Wear gloves when you carry it.
- Best for
- Heavy ornaments. The branches are strong and well spaced.
Over 100 acres of spruces & firs · Family run for three generations

Kip's is a third-generation, family owned and operated Christmas tree farm in New Braintree, in the heart of central Massachusetts. We're a choose & cut farm with over 100 acres of beautiful spruces and firs, so bring the family, take your time, and find the tree that's right for your home.
Prefer to skip the saw? We also keep a limited selection of pre-cut trees.
We open the first day after Thanksgiving. To make sure we have enough trees for the years ahead, we keep our season short, so we recommend visiting early.

Cutting your own tree should be the fun part of the season, not a chore. We're a family farm, and we like nothing better than helping your family find its tree. Ask us anything along the way.
Prefer to skip the saw? Pick out one of our pre-cut trees, and we'll wrap and load that one too.




After you've found your tree, warm up inside our 1800 storefront. Free hot chocolate is on us.
Every wreath is tied by hand, from small ones for the door to the big ones that hang on the store. Pick one up while you're here.
Inside you'll find wreaths stacked to the beams, an old sleigh, and Santa keeping an eye on things.

Every wreath at Kip's is made by hand, from the small ones for your front door to the giant wreath that goes up on the storefront. Hanging that one takes a lift and a couple of steady hands.



Picea pungens
Picea abies
Picea glauca




New Braintree has always been farm country. Long before it was incorporated, cattle were grazing its hills, and for most of its history the town's fortunes have risen and fallen with its dairies, pastures and orchards. A family tree farm here carries on a long tradition.
New Braintree then and now: old photographs of the town center and its brick store, and today's view of the farm and the common from above.
The land is the homeland of the Quaboag and Nipmuc peoples. A Nipmuc stronghold called Menimesit stood here during King Philip's War in 1675.
The town of Braintree, south of Boston, votes to give each of its households a share of 6,000 acres out west. The tract becomes known as “Braintree Farms,” and it's where the town gets its name.
Settlers return to the land. Livestock was wintered here before families moved in for good, and the northern part of town was used for grazing.
New Braintree is incorporated as a town, with just 14 families in the Braintree Farms area. By 1776 the population reaches nearly 800.
New Braintree cheese is well known in Boston. By 1832 local farmers are sending more than $22,000 a year in cheese, butter and pork to the city.
The New Braintree Cheese Manufacturing Company brings cheesemaking from individual farm dairies into one building. The town keeps more than 1,000 milk cows.
Milk production nears 700,000 gallons a year, ninth highest in Worcester County. Hay, poultry and fruit are on the rise.
Dairying, poultry and orchards lead the local economy, and 76% of residents live in rural areas, the highest share in the county.
About 1,000 people call New Braintree home. Its open fields, stone walls and working farms still shape the landscape, and Kip's is proud to be one of them.
| Monday – Thursday | 12 noon – 4:30 pm |
| Friday, Saturday & Sunday | 8:30 am – 4:30 pm |
Open every day of the season, starting Friday, November 27. Call ahead with any questions.